Lunch menu English

Gordal Olives
65kr

Crisps
45kr

Trufflesalami
110kr

Roquefortsalami
95kr

Poached White Asparagus
Brown butter sauce, ramsons (wild garlic), trout roe & roasted
hazelnuts
195 SEK

Classic Toast Skagen
Shrimp, mayonnaise, horseradish, lemon, dill, toast
195kr

Steak Tartare of Swedish Beef Sirloin
Småland horseradish, white
asparagus, Wrångebäck cheese, mâche lettuce, capers & dill cream
195kr

FEEL FREE TO ASK US ABOUT ALLERGENS

HIMLENS

3- COURSES
395kr

Poached White Asparagus
Brown butter sauce, ramsons (wild garlic), trout roe & roasted
hazelnuts

Optional Weekly Lunch as Main Course

Chocolate Mousse
Cherries, bourbon vanilla, Calvados, and sea salt

LUNCH

WEEK 17
UNTIL 15.00

Vegetarian of the Week
Rösti (Swedish potato pancake)
Green asparagus, fire-roasted goat cheese, kale, blood orange, and honey yogurt
165 SEK

Salad of the Week
Warm Smoked Salmon Salad
Egg, avocado, radishes, asparagus, and dijon mayonnaise
185 SEK

Fish of the Week
Lemon-Baked Pollock
Egg, shrimp, horseradish, browned butter, and boiled potatoes
175 SEK

Meat of the Week
Beef Roulades
Cognac cream sauce, mashed potatoes, buttered carrots, and lingonberries
185 SEK

Biff Rydberg
Beef tenderloin, beer-braised onions, diced
potatoes, egg yolk, horseradish, and mustard cream
365 SEK

FEEL FREE TO ASK US ABOUT ALLERGENS

DESSERTS

Today’s lunch dessert
Ask your waiter what is served today
65kr

Chokladmousse
Körsbär, bourbonvanilj, calvados och havssalt
135kr

Crème Brûlée
115kr

Chocolate Truffle
65kr

Ice cream of the day
ask the staff about the taste of the day
55kr/scoop

Sorbet of the day
ask the staff about the taste of the day
55kr/scoop

FEEL FREE TO ASK US ABOUT ALLERGENS

Black coffee
35kr

Pot of black/green/red tea
35kr

Espresso
35kr

Double espresso
39kr

Capuccino
45kr

Caffe latte
48kr

Machiato
40kr

Double machiato
42kr